Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

West Indian Chicken Soup Recipe

5 stars - based on 3 votes
  Tried it? Rate this Recipe:
 

 

This recipe for West Indian Chicken Soup is from Cooking with Yvonne, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Soup:
3-4 lbs of chicken parts
2 sweet plantains
2 sweet potatoes
3 carrots
1 sprig of thyme
2 packages of chicken soup (Grace)
1 1/2 lbs cassana
1 1/2 lb yams
1 1/2 lbs pumpkin
1 onion
2 chocho (chayote)
season to taste

Dumplings:
2 cups of flour
1 cup of water
2 Tbsp of sugar
1 tsp of salt
Directions:
Directions:
Soup:
In a large stock pot, combine all ingredients and cover with cold water.
Cook until vegetables are soft and chicken is cooked through.
Serve with dumplings (optional- if you choose this option, add dumplings about 30 minutes before end of cook time).

Dumplings:
Mix all ingredients together and form into long strips or round balls.
Drop into boiling soup, cook for 30 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
2-3 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

4292W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!