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Stuffing for Turkey Recipe

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This recipe for Stuffing for Turkey is from Mom's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 loaves bread (5 c) cubed
1 1/2tsp pepper
3 tsp sage
2 tsp parsley
2 tsp salt
1 c margarine
3 small onions, diced
1c celery, diced
4 eggs, beaten
Directions:
Directions:
Melt margarine, add seasonings, celery and onions. Simmer until tender. Allow to cool. Stir in 4 beaten eggs. Combine with bread cubes. Add just a little water to moisten. Stuff cavity of bird. Brush outer skin with melted margarine, and sprinkle with salt.

 

 

 

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