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Emmaque Recipe

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This recipe for Emmaque is from Backwoods Family and Friends Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 14 oz. bottle catsup
1 tsp. barbecue spice
1/2 tsp. parsley
6 to 7 lb. pork shoulder or Boston Butt
1/2 tsp. seasoning salt
6 tbsp. Worcestershire sauce
4 - 5 shakes Tobasco Sauce
1/2 cup vinegar
1 tbsp garlic
1/2 tsp. oregano
1 tsp. liquid smoke
Directions:
Directions:
Cook pork with salt and garlic in crockpot until very done. Remove from bone. Add the rest of the ingredients and cook until the meat falls apart.
Number Of Servings:
Number Of Servings:
10

 

 

 

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