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Butter Pecan Turtle Bar Cookies Recipe

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This recipe for Butter Pecan Turtle Bar Cookies is from Cocktails to Caramel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1/2 cup butter, softened
1 cup firmly packed brown sugar
2 cups all-purpose flour
1 cup chopped pecans

Filling:
2/3 cup butter
1/2 cup firmly packed brown sugar
1 cup milk chocolate chips

Directions:
Directions:
Make crust first: Beat butter until creamy. Add brown sugar and mix well. Add flour gradually and mix well. Press into the bottom of an ungreased 9 x 13 pan. Sprinkle with pecans. Preheat oven to 350º. In a saucepan over medium heat, melt butter. Stir in brown sugar. Bring to a boil, and continue stirring for about 30 seconds. Pour over crust and pecans. Bake for 15 to 18 minutes. Remove from oven and sprinkle with chocolate chips. Let stand for a few minutes, and then use a knife to cut through chocolate. Cool and cut into bars.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
You could leave off the pecans and just have the gooey butter bars!

 

 

 

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