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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Broiled Tilapia Parmesan Recipe

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This recipe for Broiled Tilapia Parmesan is from Food Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. Parmesan cheese
1/4 c. butter
3 T mayonnaise
2 T fresh lemon juice
1/4 tsp. dried basil
1/4 tsp. ground black pepper
1/8 tsp. onion powder
1/8 tsp. celery salt
2 pounds tilapia fillets
Directions:
Directions:
Preheat your oven's broiler. Line broiling pan with foil and spray with cooking spray.
In a small bowl, mix together cheese, butter, mayo, and lemon juice. Season with dried basil, pepper, onion powder, and celery salt. Mix well and set aside.
Arrange fillets in a single layer on the broiler pan. Broil a few inches from the heat for 2 to 3 minutes. Flip over and broil for 2-3 more minutes. Remove from oven and cover with cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook.

 

 

 

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