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Parmesan Potatoes Recipe

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This recipe for Parmesan Potatoes is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes, peeled and cut in half or thirds in water
¼ c. flour
¼ c. Parmesan cheese
Directions:
Directions:
Mix flour and Parmesan cheese together in plastic bag. Drain potatoes from water and place in plastic bag and shake.

Put in baking pan with 2 T. butter. Bake at 350º for ½ hour. Turn potatoes over and bake for ½ hour more.

Potatoes should be golden brown.
Personal Notes:
Personal Notes:
Original recipe from the kitchen of Barb Pedersen, Brian's grandmother.

 

 

 

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