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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Southern Pecan Pie Recipe

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This recipe for Southern Pecan Pie is from The Shaughnessey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup dark corn syrup
1/2 cup granulated sugar
3 eggs
1/4 teaspoon vanilla
3 tablespoons melted butter
dash nutmeg
pinch of salt
pecans
Directions:
Directions:
Cover bottom of unbaked pie shell with pecans. Combine balance of ingredients and pour over pecans. Bak in 300º oven for one hour.

 

 

 

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