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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken Roll Ups Recipe

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This recipe for Chicken Roll Ups is from Secrets From The Skillet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
1 (12 oz.) cream cheese, whipped
1 pkg. powdered ranch dressing
Butter, melted
Italian bread crumbs
Directions:
Directions:
Cut chicken breasts in half. Use metal tenderizer to pound chicken pieces to a flat piece about 1/4 inch thick. Mix cream cheese and ranch dressing packet together. Mix well. Preheat oven to 350 degrees. Take each piece of chicken and place spoonful of cream cheese mixture on chicken. Roll up piece of chicken. Use toothpick to hold together. Roll chicken roll in finely crushed bread crumbs. Place chicken roll in a greased 9x13 baking dish. After all pieces are in dish, sprinkle with melted butter. Cook for 1 hour or until chicken is done. Every 15 minutes, baste tops of chicken with melted butter. Remove toothpicks before serving.

 

 

 

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