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Graham Cracker Pie Recipe

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This recipe for Graham Cracker Pie is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust:
2 c. graham crackers
1/4 c. sugar
1/4 tsp. cinnamon
1/2 c. butter, melted

Custard:
3 egg yolks (keep egg whites)
1/2 c. sugar
1 tbsp. cornstarch
1 tsp. vanilla
2 c. milk

Meringue:
3 egg whites
1/2 c. sugar
1/2 tsp. vanilla
1/4 tsp. cream of tartar

Directions:
Directions:
Mix ingredients for crust and press into bottom of pan, but save 1 cup for topping. Cook custard ingredients until thickened. Beat the topping ingredients together and spoon over custard. Make meringue and sprinkle the rest of the cracker topping on top. Bake at 350º for 30 minutes.

 

 

 

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