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Caramelized Pork Slices Recipe

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This recipe for Caramelized Pork Slices is from From Our Home to Yours - Tasty Treats from TBTC! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound pork tenderloin, cut into 1/2 inch slices
2 cloves garlic, finely chopped
2 Tbsp packed brown sugar
1 Tbsp orange juice
1 Tbsp molasses
1/2 tsp salt
1/4 tsp pepper
Directions:
Directions:
1. Spray 10 inch non-stick skillet with cooking spray; heat over medium high heat.
2. Cook pork and garlic in skillet 6 to 8 minute, turning occasionally, until pork is light brown and slightly pink in center. Drain if necessary.
3. Stir in remaining ingredients; cook until mixture thickens and coats pork.

 

 

 

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