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Cheese Biscuits Recipe

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This recipe for Cheese Biscuits is from Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all purpose flour
1 table spoon plus 1 teaspoon baking powder
1 teaspoon salt
½ cup shortening
½ cup shredded sharp cheese
¾ cup milk
Directions:
Directions:
Combine first 3 ingredients. Cut in shortening till mixture resembles a coarse meal. Add cheese and milk. Stir until moistened. Turn dough onto a lightly floured surface. Kneed 8 to 10 times. Roll dough ½ inch cut into biscuit. Put on ungreased cookie sheet. Bake at 450º for 12-14 minutes.

 

 

 

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