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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Great Grandma Lautermilch's Caramel Sauce for Ice Cream Recipe

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This recipe for Great Grandma Lautermilch's Caramel Sauce for Ice Cream is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 C packed brown sugar
1 tsp vanilla
Directions:
Directions:
Melt butter and brown sugar over medium heat, stirring frequently.
Lower heat slightly and continue boiling while stirring constantly.
Continue boiling until it makes a soft drop in cold water. (soft ball on candy thermometer)

Serve over vanilla ice cream.

If you cook too long, it will get very hard on the ice cream.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Great Grandma Lautermilch (Clara) used to make this for her "club meetings" with the grandchildren. It was one of our favorites!

 

 

 

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