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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

FRESH CREAM CHEESE STRAWBERRY PIE Recipe

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This recipe for FRESH CREAM CHEESE STRAWBERRY PIE is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND 2ND ADDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 inch baked pie shell

1 8oz. cream cheese, softened
2 Tablespoons sugar
1/4 teaspoon almond extract
2 Tablespoon milk

1 quart strawberries plus about 1/2 cup cut in half
1/4 cup sugar
1 Tablespoon cornstarch plus a little more if needed
1/2 cup water
red food coloring
1 cup whipped whipping cream sweetened
Directions:
Directions:
Mix the first 3 ingredients together and spread on bottom and up sides of baked pie shell. Arrange the cut strawberries on top of cream cheese mixture.

For the topping put the 1/2 cup strawberries 1/4 cup sugar, cornstarch , water and food coloring in sauce pan and heat while stirring until thick. Cool and spread over fresh berries.
Top with whipped cream. Store in refrigerator.
Personal Notes:
Personal Notes:
Beautiful and delicious fresh summer pie

 

 

 

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