Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Modified Mama Rosa's Rigatoni Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Modified Mama Rosa's Rigatoni is from TPT Cooks: Hotdishes & Casseroles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1/2 cup olive oil
2 cups chopped onion
8 cups diced tomatoes
3/4 cup tomato paste
5 teaspoons sugar
4 teaspoons dried basil
1 clove garlic, minced
salt and pepper to taste
1 (1 pound) package uncooked rigatoni pasta
2-3 cups shredded mozzarella cheese
grated Parmesan cheese
Directions:
Directions:
In Dutch oven, brown meat and oil; add onion. Saute for 2 minutes. Add tomatoes, tomato paste, sugar, basil, garlic, salt and pepper. Simmer with cover ajar for 2 hours.

Preheat oven to 450º. Cook rigatoni until almost done; drain. Spray 13x9-inch baking pan with cooking spray. Arrange pasta in pan; pour sauce over pasta and mix well. Sprinkle with mozzarella cheese. Bake for 20 minutes. Garnish with grated Parmesan cheese. Serves 6-8.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

3173W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!