BLUEBERRY CREAM CHEESE DESSERT Recipe

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This recipe for BLUEBERRY CREAM CHEESE DESSERT is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND 2ND ADDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: Crust---1 cup chopped pecans 1/2 cup butter, melted 1 cup flour filling---8 ounce cream cheese, softened 1 cup powdered sugar 8 ounce Cool Whip Topping---4 cups. blueberries, fresh or frozen 1 cup sugar divided 3 Tablespoons cornstarch 1/4 cup water

Directions:	Directions: Combine crust ingredients and spread in a 9x13 inch pan and cook for 15 min. Cool Cream together the cream cheese and powdered sugar. Fold in Cool Whip. Spread over cooked crust. Combine 1/2 cup sugar and cornstarch in saucepan. Add water then 2 cups of the blueberries. Cook over medium heat stirring constantly, until thickened. Crush some of the blueberries as they cook. Remove from heat and add remaining sugar and blueberries. Cool. Spread over cream cheese filling and chill.

Personal Notes:	Personal Notes: Serve with a little whipped cream and a sprig of mint.

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BLUEBERRY CREAM CHEESE DESSERT Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: