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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Ruby's Cranberry Sauce Recipe

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This recipe for Ruby's Cranberry Sauce is from The Maxwell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can whole cranberry sauce
2 1/4 cup orange juice
1-6 oz. box raspberry jello
Cool Whip
Directions:
Directions:
Heat 1 1/4 cup orange juice with cranberry sauce and jello until jello is dissolved. Add remaining orange juice and cool the jello. Chill until mixture is viscous and then fold in Cool Whip. Chill.
Personal Notes:
Personal Notes:
A family favorite!

 

 

 

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