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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Pecan Pie Recipe

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This recipe for Pecan Pie is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 c. corn syrup
1 c. sugar
2 tbsp. margarine, melted
1 tsp. vanilla
1/2 tsp. salt
1 c. pecans (halved or quartered)
1 unbaked pie crust
Directions:
Directions:
Beat the eggs slightly. Add corn syrup and sugar. Mix well. Add margarine, vanilla, and salt. Mix pecans into mixture. Pour into a unbaked pie crust and bake at 400º for 15 minutes and then at 350º for 30-35 minutes.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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