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Eggs Recipe

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This recipe for Eggs is from The FitzPatrick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
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Directions:
Directions:
Hard cooked: To avoid discolored yolks, start eggs in cold water, bring to a boil, turn off the heat, cover pan, let stand for 15 minutes and then cool in running water.
Omelet In many countries omelets are thinned with water instead of milk. It is believed that milk makes omelets tough.

Sunny-side up If yolks tend to break apart in pan, it generally means the eggs are old.

 

 

 

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