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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Miss Paula's Southern Mac & Cheese Recipe

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This recipe for Miss Paula's Southern Mac & Cheese is from Just Another Pinch Moore, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C cooked elbow macaroni, drained
2 C grated cheddar cheese
3 eggs, beaten
1/2 C sour cream
4 T butter, cut into pieces
1/2 tsp salt
1 C milk
Directions:
Directions:
Preheat oven to 350°F.

Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.

 

 

 

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