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Lemon Coconut Pixies Recipe

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This recipe for Lemon Coconut Pixies is from Our Families Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
1 cup sugar
2 eggs
1 1/2 tsps grated lemon peel
1 1/2 cups flour
2 tsps baking powder
1/4 tsp salt
1 cup sweetened coconut flakes
powdered sugar
Directions:
Directions:
Preheat oven to 300º. Beat butter, sugar, eggs and lemon peel in bowl until well blended. Stir together flour, baking powder and salt; gradually add to lemon mixture, beating until blended. Stir in coconut. Cover; refrigerate down about 1 hour or until firm enough to handle. Shape into 1" balls; roll in powdered sugar. Place 2" apart on cookie sheet. Bake 15-18 minutes or until edges are set. Immediately remove from cookie sheet to wire rack. Cool completely.

 

 

 

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