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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Tasty and Healthy Quiche Recipe

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This recipe for Tasty and Healthy Quiche is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Deep dish frozen pie crust, or homemade.

Favorite meats and veggies (chopped ham, mushrooms, drained spinach, onions, etc).
Grated cheese (cheddar, pepper jack, your preference)
16 ounces cottage cheese
4 eggs
1 Tbs spicy dark mustard
1 Tbs milk
Directions:
Directions:
Layer in bottom of uncooked crust, your favorite meat, veggies, cheese in bottom of uncooked crust. Top with a generous layer of grated cheese.
Mix cottage cheese, egg, spicy mustard and milk in a blender, or mixer to break up cottage cheese lumps. Pour egg mixture over top of meat, veggies, cheese. Bake at 375ºF for 50 to 60 minutes, until puffed and browned. Make this ahead and freeze in a ziplock bag until you need it, thaw and reheat.

 

 

 

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