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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Lemon Ice Box Pie Recipe

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This recipe for Lemon Ice Box Pie is from Heavenly Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, 1 (15 oz.) can condensed milk, 1/2 c. lemon juice, 6 tbsp. sugar, 1/4 tsp. cream of tartar
Directions:
Directions:
Separate eggs and put whites aside. Beat yolks slightly, Add milk and lemon juice and mix thoroughly. Use egg whites, 6 tbsp. sugar and cream of tarter to prepare meringue. Pour filling into crumb crust. Top with meringue. Bake at 350º about 15 minutes or until lightly browned. Chill.

 

 

 

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