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Breaded Veal Cutlets Recipe

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This recipe for Breaded Veal Cutlets is from Now You're Cooking!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 veal cutlets
2 eggs - beaten
1 - 1 1/2 C seasoned breadcrumbs
oil for frying
Directions:
Directions:
Dip each cutlet into beaten egg until well coated. Then dredge in seasoned breadcrumbs (recipe in this book). Heat oil in frying pan. Cook cutlets over medium heat until done. Drain on paper towels.

 

 

 

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