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Southern Living's Cranberry Apple Casserole Recipe

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This recipe for Southern Living's Cranberry Apple Casserole is from Cooking with Fayette County's Finest Vol. 3, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups peeled, chopped apples
2 cups fresh cranberries (frozen whole cranberries can be used)
2 Tbsp. all-purpose flour
1 cup sugar
3 (1 5/8 oz) pkgs. of instant oatmeal with cinnamon and spice
3/4 cup chopped pecans
1/2 cup all-purpose flour
1/2 cup firmly packed brown sugar
1/2 cup butter or margarine, melted
Pecan halves
Additional fresh cranberries
Directions:
Directions:
Combine apples. 2 cups cranberries, and 2 Tbsp. flour, tossing to coat; add 1 cup sugar, mixing well. Place in a lightly greased 2 qt. casserole.

Combine oatmeal, chopped pecans, 1/2 cup flour, and brown sugar; add melted butter (margarine) and mix well. Spoon over fruit mixture. Bake uncovered, at 350º for 45 minutes. Garnish with pecan halves and cranberries.

Yield: 6 - 8 servings

 

 

 

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