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Five Layer Greek Dip Recipe

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This recipe for Five Layer Greek Dip is from The Pennay Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 7 oz. pkg. hummus
1 - 4 oz. pkg. crumbled feta cheese
1/2 cup chopped tomatoes
1/4 cup chopped cucumbers
2 tbs. chopped kalamata olives
Directions:
Directions:
Spread hummus onto the bottom of a 9-inch pie plate. Cover with layers of the remaining ingredients.
Serve with pita chips.
Number Of Servings:
Number Of Servings:
approx. 16
Preparation Time:
Preparation Time:
10 - 15 minutes
Personal Notes:
Personal Notes:
I was generous with the amounts of the tomato, cucumber, and olives.

 

 

 

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