Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Hawaiian Delight Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hawaiian Delight Dessert is from My Treasured Heirloom Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Package Yellow Cake Mix
1 (6 oz.) Instant Vanilla Pudding
1 1/4 c. Cold Milk
1 (8 oz.) Cream Cheese, softened
1 (12 oz.) Cool Whip
1 (20 oz.) Crushed Pineapple
1/2 c. Pecans, chopped
1/2 c. Coconut
1/2 c. Maraschino cherries
Directions:
Directions:
Prepare cake according to package directions. Pour into greased 10 x 15 jelly roll pan. Bake in preheated oven 350º until done, 15 - 20 min. Cool in pan. Blend pudding mix with milk, beat in cream cheese. Spread on cooled cake. Sprinkle drained pineapple over pudding. Spread cool whip over cake. Sprinkle with coconut. Top with pecans and cherries to garnish.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

410W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!