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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Stay In Bed Stew Recipe

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This recipe for Stay In Bed Stew is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. beef stew
4 to 5 large potatoes
4 to 5 carrots, sliced
1 package frozen green beans
1 onion, chopped
2 cans Tomato soup
1 can water
salt and pepper to taste
Directions:
Directions:
Put stew meat in bottom of large kettle. Place potatoes, carrots, in and around meat. Add vegetables and onions. Season and top with soup and water. Bake covered for 5 hours at 275º or 4 horus at 300º.

 

 

 

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