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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Wine Cake Recipe

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This recipe for Wine Cake is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Duncan Hines Yellow Cake Mix
1 box instant vanilla pudding
3/4 c cooking oil
3/4 cups cooking sherry
4 eggs
1 box poppy seed
Directions:
Directions:
Combine all ingredients, except eggs and mix well. Add eggs one at a time and beat after each one. Then beat for 4 minutes. Put in 2 loaf pans and bake at 300º for 50 to 55 minutes, or until brown. Role in powdered sugar while still warm.
Personal Notes:
Personal Notes:
Sheila's Notes: My mom used to make this for her family for Christmas and now I have to make it every Christmas for my family. Love tradition!

 

 

 

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