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Graham Cracker Bars Recipe

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This recipe for Graham Cracker Bars is from My Treasured Heirloom Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 1/2 c. Graham Cracker Crumbs
1/4 c. Sugar
1/3 c. Butter, melted
Filling:
2 (8 oz.) Cream Cheese, softened
1 c. Sugar
2 Eggs
3/4 c. Coconut
3/4 c. Chopped Nuts
1 (6 oz. pkg.) Semi-Sweet Chocolate Chips
Directions:
Directions:
Combine crumbs, sugar and butter. Press onto bottom of 13 x 9 inch pan. Bake at 350 º for 5 minutes.
Combine cream cheese, sugar and eggs, mixing well. Spread over crust. Sprinkle with remaining ingredients: press lightly into surface. Bake at 350 º for 25-30 minutes or until lightly browned. Cool and cut.
Number Of Servings:
Number Of Servings:
20

 

 

 

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