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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Gooseberry Patch's Pumpkin Cobbler Recipe

4.7 stars - based on 5 votes
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This recipe for Gooseberry Patch's Pumpkin Cobbler is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, beaten
15 oz can pumpkin
12 oz can evaporated milk
1 c sugar
1/8 tsp salt
1-1/2 tsp cinnamon
1 tsp ginger
1 tbsp vanilla
1 pkg yellow cake mix
1-1/4 c butter, melted
1 c chopped nuts
Directions:
Directions:
Mix first 8 ingredients together, pour into an ungreased 13" X 9" baking pan. Sprinkle cake mix over the top: drizzle with butter.
Bake at 350º for 25 mn, top with nuts. Baker an additional 15 mn
Number Of Servings:
Number Of Servings:
15-18

 

 

 

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