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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Lulu Paste Recipe

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This recipe for Lulu Paste is from Through The Years, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8 oz, packages of cream cheese
1 green pepper chopped
1 slice of onion chopped
1 tsp. of salt
2 eggs
3 tbps. sugar
2 tbps. vinegar
Directions:
Directions:
Let cream cheese soften to room temperature in bowl.
Cut up green peppers and onion, and put in bowl with cream cheese.
Add salt and set aside.
Pour sauce over cream cheese mixture and stir well.
Let chill for at least one hour in refrigerator before serving.
Serve with crackers, chips or pretzels.

 

 

 

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