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Corn Bread Recipe

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This recipe for Corn Bread is from Annypanny's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
3/4 cup corn meal
1 tsp baking powder
1 cup milk
1 egg
pinch sugar
Dash salt
(alternately use buttermilk but if you do subst b soda instead of salt)
Directions:
Directions:
Preheat oven to 425º.
Mix together ingredients, just til mixed. May be lumpy.
Take iron skillet and put on the burner, high heat and 2 T bacon grease. Swirl around till very hot. Pour mixture in and stick in the oven for 15 minutes. Turn over on plate when done.

 

 

 

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