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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chicken Tacos Recipe

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This recipe for Chicken Tacos is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 Frozen Chicken Breasts
16oz - 24oz Salsa
Taco Seasoning (Based on the pounds of Chicken)

Taco Fixings
Directions:
Directions:
Place frozen chicken breasts in crockpot. Pour salsa and taco season over the top. Cook on high for 4-5 hours. Stir occasionally. Shred chicken.

Make your taco!
Preparation Time:
Preparation Time:
3 minutes
Personal Notes:
Personal Notes:
This is easier than making regular tacos!! And you can make as much or as little as you want! Leftovers are great for chicken nachos.

I prefer medium salsa over mild. I don't think mild salsa gives the chicken nearly enough flavor.

I use approximately 1/4 c. of taco seasoning for 3 chicken breasts.

 

 

 

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