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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Shake-It-Up Ice Cream Recipe

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This recipe for Shake-It-Up Ice Cream is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Whole Milk
1/4 tsp. Vanilla
4 Tbsp. Sugar
Directions:
Directions:
Put ingredients in a sandwich ziplock baggie - exhaust excess air from baggie and zip baggie tightly. To be on the safe side place this baggie into another ziplock baggie. Place in a gallon size baggie. Add 3-4 cups of crushed ice and 1/4 cup rock salt. Fold the baggie over itself and place in the middle of two layers of newspaper. Fold the newspaper around the baggie as if you were wrapping a present. Shake it up for 5-10 minutes. Enjoy!
Personal Notes:
Personal Notes:
Fun for kids on a hot summer day or for "Beach Day" in the middle of winter!

 

 

 

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