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Chicken Nachos Recipe

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This recipe for Chicken Nachos is from Through The Years, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar of Hot Salsa
1 jar of Medium Salsa
1 lb. boneless, skinless chicken breast thawed and cut up into about 1" cubes
1 bag shredded taco cheese
1 container of sour cream
1 bag of Tostitos or other type of nacho chips
Directions:
Directions:
Combine both jars of salsa in crock pot.
Add the lb of chicken, cubed.
Mix well.
Cover and turn crockpot on low.
Cook or 4 hours.
Serve with nacho chips, top with shredded cheese.
Serve sour cream on the side.

 

 

 

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