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Seafood Dressing Recipe

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This recipe for Seafood Dressing is from Faver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup oil
chopped onions
1 lb shrimp
1 can rotel tomatoes
oysters (if desired)
1 lb crawfish
crabmeat (I use 2 cans lump crabmeat)
1 can cream of mushroom soup
10 pieces fresh bread (grind into breadcrumbs in food processor)
seasoning as desired
Directions:
Directions:
Saute onions in oil, add shrimp and rotel. Cook until the shrimp are pink. Add oysters, soup, crawfish, crabmeat, bread, and seasoning. Cook until the bread absorbs all the liquid.
Number Of Servings:
Number Of Servings:
30
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Recipe from Carol Comeaux.

 

 

 

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