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Hot and spicy shrimp dip Recipe

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This recipe for Hot and spicy shrimp dip is from Faver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup Kraft hot and spicy mayo
1/2 tsp lemon zest
1 Tbsp juice from lemon
1/2 lb cooked, cleaned, chopped shrimp
1/4 cup chopped red bellpepper
1 green onion, sliced
Crackers
Directions:
Directions:
Mix mayo, zest and juice in medium bowl. Add shrimp and vegetables, mix well. Refrigerate 1 hour. Serve with crackers.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
10 minutes (plus refrigeration)
Personal Notes:
Personal Notes:
This recipe is from Kraft Food and Family magazine.

 

 

 

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