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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pop Up Pancake Recipe Recipe

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This recipe for Pop Up Pancake Recipe is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup milk
1 cup flour
6 eggs
1/4 cup melted butter
dash salt

Makes 24 muffins or fills a 9x13 baking pan.

Directions:
Directions:
Preheat oven at 400º
The recipe says to blend all the ingredients in the blender. I usually use a hand mixer and while mixing the liquids I very slowly add a little bit of flour at a time and make sure it is completely smooth until I add more flour. Then pour your batter into a greased baking pan or muffin tins.
Bake them for 15 minutes, or until puffy and golden on top. If using muffin pans use a knife to pry them out, hopefully they were greased well enough and should pop right out.
Now they are ready for toppings. Add syrup, powdered sugar, and fruit. You could even use fresh Strawberry Jam or any other toppings your like.

 

 

 

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