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West Texas Special Hamburger Casserole Recipe

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This recipe for West Texas Special Hamburger Casserole is from Faver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground round
2 (15 oz or 16 oz) cans black-eye peas with jalapeño
2 C. cooked rice
1 (16 oz) can tomatoes (2 cups), drained
1 C. grated sharp cheddar cheese
1/2 cup minced onion
1 large garlic clove, crushed
1 T. butter
Salt & Pepper to taste
Directions:
Directions:
Brown meat in large skillet, then mix in ingredients in the order given. Bake in 13 X 9 X 2 baking pan at 350º for 20 minutes.
Number Of Servings:
Number Of Servings:
6 - 8
Personal Notes:
Personal Notes:
Another recipe from the Guidry family reunion held in 1991. This one comes from Delynn McKenna Salvato in Tomball, Texas.

 

 

 

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