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Kurt's Cowboy Cheese Log Recipe

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This recipe for Kurt's Cowboy Cheese Log is from Lighthouse Ministries Family Cookbook 2012, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. Velveeta© cheese
8 oz. cream cheese
1 tsp garlic salt
1 tsp cayenne pepper
2 c. finely chopped pecans
Paprika

Directions:
Directions:
Soften both cheeses at room temperature. Cream together in a large bowl, and add remaining ingredients except paprika.
Using your hands, form the cheese mixture into several small rolls, about six inches long.
Sprinkle paprika on pieces of wax paper, one for each cheese log.
Roll each log in the paprika and then cover it with the paper, twisting the ends to keep the log sealed.
Refrigerate the logs until firm.
Cut the log into several slices, and serve with your favorite crackers.

Personal Notes:
Personal Notes:
Very, very, good. (But cannot think about the calories)
Got this recipe from our friends and neighbors, Kurt and Wendy McKimmy.

 

 

 

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