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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Best-ever Meat Loaf Recipe

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This recipe for Best-ever Meat Loaf is from The Gardners' Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium eggs
2/3 cup milk
2 tsp salt
1/4 tsp pepper
3 slices fresh bread, crumbled
1 onion, chopped
1/2 cup shredded raw carrot
1 cup shredded cheddar cheese
1 1/2 lb ground beef
1/4 cup brown sugar
1/4 cup ketchup
1 tbsp prepared mustard
Directions:
Directions:
Break eggs into large mixing bowl; beat lightly with a fork. Add milk, salt, pepper and crumbled bread; beat until bread disintegrates. Add onion, carrot, cheese and beef; mix well Pack into 9x5-inch loaf pan. Combine brown sugar, ketchup and mustard; spread over loaf.

Bake at 350º F for one hour. Let stand 10 minutes. Remove from pan. Serve hot or cold.
Number Of Servings:
Number Of Servings:
8 hot slices or 12-15 cold slices.

 

 

 

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