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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Macaroni Pea Salad (Carolyn Falcone) Recipe

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This recipe for Macaroni Pea Salad (Carolyn Falcone) is from The Emory Girls Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bags of shell macaroni
1 large jar of Miracle Whip
1 can evaporated milk
10 to 12 boiled eggs
2 bags of peas or can use canned peas
2 cups mild cheddar
2 large cans of chicken white meat
Vinegar, sugar and mustard to taste
Directions:
Directions:
Mix all the ingredients to your preference. This is a vague recipe that Carolyn shared with me but it will take some testing on your own.

 

 

 

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