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"The belly rules the mind."--Spanish Proverb

Bisquick Peach Cobbler Recipe

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This recipe for Bisquick Peach Cobbler is from Team Moffitt Live United Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Original Bisquick® mix
1 cup milk
1/2 teaspoon ground nutmeg
1/2 cup butter or margarine, melted
1 cup sugar
1 can (29 ounces) sliced peach, drained
Directions:
Directions:
Heat oven to 375ºF.

Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches.
Stir in melted butter until blended.
In a separate bowl, stir together sugar and peaches
Spoon peach/sugar mix over the batter.

Bake 50 to 60 minutes or until golden.

This dessert will be HOT…let stand for 20 – 30 minutes. Serve warm with ice cream.

 

 

 

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