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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Arby's® Bronco Berry® Sauce Recipe

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This recipe for Arby's® Bronco Berry® Sauce is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c water
1/3 c sugar
1/4 c corn syrup
3 tsp pectin
2 tsp cornstarch
1 tsp vinegar
50 drops or 1/4 tsp red food coloring
1/8 tsp onion powder
dash cayenne pepper
dash garlic powder
dash paprika
1/4 c minced red bell pepper
1/2 tsp minced canned jalapeño peppers
Directions:
Directions:
Combine all the ingredients except the bell and minced jalapeño peppers in a small saucepan. Whisk well. Set saucepan over medium/high heat, uncovered. Add peppers and bring mixture to a full boil, stirring often. Reduce heat and simmer sauce for 5 to 7 minutes, or until thick. Remove from heat and let sauce sit for about 10 minutes. Stir and cover. Use sauce when it reaches room temperature or cover and chill until needed.
Personal Notes:
Personal Notes:
Goes great with jalapeño poppers.

 

 

 

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