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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Mandarin Orange Salad Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 (6 oz.) box orange jello
1 (20 oz.) can crushed pineapple
1 (10 oz.) can Mandarin orange sections
1 cup buttermilk
1 cup sour cream
1 (12 oz.) container Cool Whip
Directions:
Directions:
Mix dry jello and pineapple and cook on stove, bringing it to a boil while stirring. Remove from heat.

Add drained Mandarin orange sections to mixture and refrigerate until thick, about 45 minutes.

Before it congeals, fold buttermilk and sour cream into mixture. Fold Cool Whip into mixture and pour into 9x13" pan.
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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