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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cookie Cutter Fudge Recipe

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This recipe for Cookie Cutter Fudge is from A Little "Slice" Of Jaden's Journey, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. chocolate chips
1 c. peanut butter chips
1 can (14 oz) sweetened condensed milk
2 T. butter
1 tsp. vanilla
Icing and candies
Directions:
Directions:
Place each of size 2 1/2 inch shaped cookie cutters on 5 inch squares of aluminum foil. Seal foil tightly around outside of each cutter. Place on cookie sheet and lightly spray cutters with Pam. Mix all but vanilla and microwave 1-2 minutes stirring every 30 seconds. Stir in vanilla. Pour mixture into cutters, filling to top. Refrigerate, uncovered, for 2 hours. Decorate with icing and candies. Carefully remove foil and press fudge out of molds.

 

 

 

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