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Lentil Walnut Spread Recipe

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This recipe for Lentil Walnut Spread is from Hoffman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup lentils
1/2 cup walnuts
2 tsp Dijon mustard
1 Tbsp red wine vinegar
salt/pepper
Directions:
Directions:
Cook the lentils. Combine cooked lentils and remaining ingredients in a food processor. Blend to desired consistency. Slightly chunky is recommended.

 

 

 

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