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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Spinach Salad Recipe

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This recipe for Spinach Salad is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs fresh spinach
2/3 c. sugar
1 tsp salt
1/2 tsp pepper
1 tsp celery seed
3 tsp prepared mustard
1/3 c. vinegar
1/3 c. salad oil
1/4 c. cooked bacon
3 hard boiled eggs, diced
1/2 pkg Pepperidge Farm Herb Stuffing Mix
Directions:
Directions:
Mix sugar, slat, pepper, celery seed, mustard, vinegar, and salad oil together.
Refrigerate dressing 24 hours.
Add bacon, eggs, and stuffing mix prior to serving salad
Personal Notes:
Personal Notes:
I use apple cider vinegar

 

 

 

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