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Drunken Shrimp Recipe

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This recipe for Drunken Shrimp is from The Richard Haecker Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tblsp. Silver Tequila
1 Tblsp. Olive Oil
1 Tblsp. Worcestershire Sauce
3 Cloves of garlic
1 tsp. salt
1 tsp. dried oregano
1 Tblsp. paprika
1 fresh serrano chile
1/2 cup cilantro leaves
2 lbs. shrimp
Directions:
Directions:
Place peeled shrimp into a glass bowl. Combine all other ingredients in a blender and puree until smooth. Pour over the shrimp, toss until coated. Cover with plastic wrap and refrigerate for 1 hour. Heat a large skillet until very hot. Add shrimp and marinade. Cook until shrimp are bright pink. Serve immediately over angel hair pasta.

 

 

 

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