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Strawberry Shasta Cake Recipe

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This recipe for Strawberry Shasta Cake is from The APSO Southern Division Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 box yellow cake mix
1 large box strawberry Jell-O
1 c. boiling water
1 can strawberry Shasta cola (or any strawberry cola)

Icing:
1 large vanilla instant pudding mix
1 1/4 c. milk
10 oz. Cool Whip
Directions:
Directions:
Cake: Bake yellow cake min in a 9x13" pan. Let cool. Poke hundred holes in cake with a knife. Dissolve Jell-O with boiling water, then pour in Shasta cola; use large pan as mixture will fizz. Pour over cool cake and let cool again.

Icing: Using a mixer, or by hand, mix vanilla instant pudding mix and milk until thickened (be sure milk is cold). Blend in Cool Whip and spread over cake. Refrigerate and serve cold.

 

 

 

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